Large entertainment shopping mall facing Tokyo Bay

TOKYO RAMEN KOKUGIKAN MAI

Ramen park of Odaiba to send attractive ramen to for the world!

With "TOKYO RAMEN KOKUGIKAN MAI"…

"The ramen Kokugikan" which was born in AQUA CiTY ODAIBA in 2005 should be also known as Japanese culture until now and introduced national various ramen to. Facility name changed from "the ramen Kokugikan, here noodles festival" to "Tokyo ramen Kokugikan dance" to send attractive ramen to the world more from Odaiba while we had customer from foreign countries visit a lot and made its grand opening newly on Friday, April 22, 2016.

Odaiba limitation ramen
Advantageous substantial amount feeling
Recommended MENU
  • Ramen ball red is detailed
    Red is detailed
    Specially made thick pork chicken ramen
    Denseness soup to cook pork and chicken which selected carefully slowly and carefully for a long time, and to put sharp specially made soy sauce together, and to build up is the one and only. Ramen of gem which taste to possess good strength and aftertaste, and to have concentrated.
    Comment from storekeeper
    Storekeeper image
    • Ramen ball red is detailed
    • Storekeeper
      Tamagawa stigmatism

    One cup of gem which put sharp specialite de la maison soy sauce together to thick pork chicken soup that kashigide su was powerful with pork and chicken thoroughly. All of you, please appreciate one cup of the few one and only elsewhere.

  • Nidaime Hakata Daruma
    Dharma
    Height of hot pork bones Hakata Dontaku
    Mild heavy soup which we finished by the Dharma traditional "resuscitating manufacturing method" cooking pork bones in broad-brimmed cooking pot for rice of iron is rich and is creamy. If thoroughly enjoy chewy extra-fine noodles advancing more and more, is not at a loss; "substitute refill!"
    Comment from storekeeper
    Storekeeper image
    • Nidaime Hakata Daruma
    • Storekeeper
      kawaharashuto

    Height of Hakata Dontaku that is quite popular in Hakata Dharma for the second generation! Knock all the popular topping menus flat! Fragrant flavor of fatty meat barbecued pork which we warmed is excellent at affinity! Please appreciate!

  • Ganja NEXTLEVEL
    Obstinate person
    Specially made Tsukemen
    Dried small sardines a large quantity of to thick seafood pork bone broth only by obstinate person, mackerel clause, exquisiteness balance of "strong + body" that put heavy soup together of dried bonito. So that thickness noodles which are not defeated by punch of soup with richness sip ingredients materials including daring barbecued pork; for smile.
    Comment from storekeeper
    Storekeeper image
    • Ganja NEXTLEVEL
    • Storekeeper
      Hidetaka Ohashi

    One cup satisfied very much that put taste balls together juicy fleshy roasting barbecued pork to super thick Tsukemen which extracted taste to limit! Please appreciate!

  • Setagaya
    Setagaya
    Setagaya ramen
    Soup which put chicken Gullah, pork bones-based animal system soup and soy sauce sause together in seafood soup stock which is full of flavors that we used discerning dried small sardines and soda clause for in large quantities is evolution consistently. Noodles coil themselves round rich double soup well.
    Comment from storekeeper
    Storekeeper image
    • Setagaya
    • Storekeeper
      Tsukasa Maejima

    One cup of feelings that put aging Shimousa soy sauce-based specialite de la maison nonreturn together for three years when we let we cooked and mixed seafood system soup to take out of dried small sardines and animal system soup to take from pork, and taste of dried bonito melt into slowly and carefully and made!

  • Kanazawa heavy pork bones ramen legendary hermit with miraculous power
    Legendary hermit with miraculous power
    Specially made thick pork bones soy sauce ramen
    Hokuriku strongest super thick do pork bone broth cooking a large quantity of pork bones is mellow “ thickly when we can enter mouth by the finish which there is not of smell in spite of being strong impact at all. Ultimate stupidity that there is nowhere right thick as for one cup!
    Comment from storekeeper
    Storekeeper image
    • Kanazawa heavy pork bones ramen legendary hermit with miraculous power
    • Storekeeper
      River table

    We continued cooking for three days and combined sharp soy sauce with soup and finished the strongest heavy pork bones which kicked out taste of pork bones to the maximum in addicted taste to melt thickly when we could enter in mouth.

  • Sapporo Misono
    Of miso
    Roasting ton fatty tuna barbecued pork miso ramen
    Fatty pork and lard which we burnt, miso sause, curl noodles that there is volume are harmony of exquisiteness.
    Body aches from soup burning hot till the last using miso of original blend.
    Comment from storekeeper
    Storekeeper image
    • Sapporo Misono
    • Storekeeper
      Naoya Akasaka

    You are fragrant, and you are daring with fatty pork which you warmed, and, using miso of "it is the northernmost tip of founding 120 years, Japan" learned in severe cold, please appreciate ultimate one cup that you picked up by all means!

Title of Tokyo ramen Kokugikan dance map

We are proud of popularity in various places throughout the all over Japan and do not stay in the country
We achieve overseas advance. Much-talked-about well-known store 6 stores gather.

AQUA CiTY 5F
Business hours /11:00~23:00(L.O.22:30)
Regular holiday/no

Tokyo ramen Kokugikan dance map
Tokyo ramen Kokugikan dance map 5F