Large entertainment shopping mall facing Tokyo Bay


Ramen park of Odaiba to send attractive ramen to for the world!


"The ramen Kokugikan" which was born in AQUA CiTY ODAIBA in 2005 should be called Japanese culture until now and introduced various ramen of the whole country to. Facility name changed from "the ramen Kokugikan, here noodles festival" to "Tokyo ramen Kokugikan dance" to send attractive ramen to the world more from Odaiba while we had customer from foreign countries visit a lot and made its grand opening newly on Friday, April 22, 2016.

Much-talked-about well-known store 6 store which we are proud of popularity in various places throughout the all over Japan, and overseas advance carries out without staying in the country is the concentration.

We offer original menu which each well-known store can taste only here!

We offer original menu which we cannot eat "only by Tokyo ramen Kokugikan dance" let alone ramen of drawing card menu at each store. Thick prawns pork bones Tsukemen of "Ganjya NEXTLEVEL,"It is sea bream of "Setagaya" and offers unrivaled article original menu only in well-known store such as fragrant salt ramen, denseness miso ramen of roasting fatty pork Chomolungma of "second generation Hakata Dharma", roasting ton fatty tuna barbecued pork noodles of "one of Sapporo miso", *nokin* curry noodles of "Kanazawa heavy pork bones ramen legendary hermit with miraculous power", "ramen ball red is detailed". In addition, you can thoroughly enjoy not only original menu but also various menus including discerning side menu.

(ganja next level)

Heavy seafood pork bones Tsukemen / thick prawns pork bones Tsukemen

Pioneer of Tsukemen world, Koedo Kawagoe self noodle making obstinate person appear!

Ancestor of Tsukemen-style called "very thick noodles X heavy reckoning sause X fish meal", obstinate person open a store in AQUA CiTY! In AQUA CiTY ODAIBA shop, "prawns next level" of "large Tsukemen Expo" limitation menu is revival of miracle! The parents' house sends one cup of feelings that put self noodle making that storekeeper who is noodle making place makes every morning together to thick prawns pork bone broth heavy seafood pork bones which we stewed more than 15 hours from Koedo Kawagoe!

Thick prawns pork bones Tsukemen

Seafood system soy sauce ramen

Well-known store of soy sauce ramen which can thoroughly enjoy one article polished well that seafood is fragrant!

We are particular about water and all ingredients and training methods from bowl and pursue one cup of delicious ramen. You can eat noted product flat Tsukemen and plain hot water soy sauce ramen and original side menu other than ramen in Odaiba. Please expect limited ramen which you cannot eat only in Odaiba store.

Salt ramen which it is sea bream, and is fragrant
Nidaime Hakata Daruma
(nidaime hakata daruma)

Hakata pork bones ramen

Miraculous ramen that son inherited taste at the time of well-known store "Hakozaki Dharma" of Hakata founding

Hakata pork bones ramen restaurant founded in 1963. Denseness soup which soup cooked the rib only for hind leg of pork in broad-brimmed cooking pot for rice of iron for 16 hours and called back and finished by the manufacturing method. Extra-fine noodles of original recipe that you inherited from predecessors in the family line get twisted up with soup, and please appreciate ramen of taste that is not heavy although being heavy.

Fatty pork Chomolungma
Sapporo Misono
(sapporo misono)

Sapporo Ramen

For founding 120 years, we were supported by tradition
Ramen using the Japanese northernmost miso!

Real Sapporo-style to be able to enter by roast with wok with the balanced best miso of taste brought up into severe cold! It is large curl noodle among aging to combine with soup which drew flavor and body to the maximum. We let you increase appetite in synergism of flavor by performing smoking of barbecued pork. Was able to complete posture in pursuit of original while performing respect of Sapporo ramen of royal road; is full.

Roasting ton fatty tuna noodles with roasted pork fillet
Kanazawa heavy pork bones ramen legendary hermit with miraculous power
(Kanazawa nohko pork bones ramen Shin sen)

Thick pork bones soy sauce ramen

Super thick pork bones soy sauce ramen restaurant of Kanazawa appears for "Tokyo ramen Kokugikan dance"!

Hokuriku strongest super thick pork bone broth that continues letting gourmet of Kanazawa groan is mellow thickly when we can enter mouth. It is one cup of the ultimate that there is not of smell while expressing taste thick with a thud peculiar to pork. In addition, "*nokinsawa curry noodles" are limited ramen to be able to taste only in Odaiba store.

*nokinsawa curry noodles
Ramen ball red is detailed

Thick pork chicken ramen

Well-known store of Kanagawa where line is not worthy of day after day, "heavy pork chicken ramen" of the one and only open a store at the ready in Tokyo Odaiba!

Thick pork chicken soup which is the kashigide su highest grade with pork and chicken thoroughly is right one cup of gem. Furthermore, it is rich and tasty and, with denseness miso sause which blended material of ten several kinds kept on choosing originally, provides Odaiba-limited menu such as "noted product charr katsudon" which "denseness miso ramen" and melty barbecued pork osakkusakuni which taste of a large quantity of vegetables can fully taste fried.

Thick pork chicken ramen